Where to Donate Your Leftover Food in Sri Lanka Author Pulse.lk Date April 15, 2021 Food. An integral component of survival, a cornerstone of civilisation, and an avenue of nature’s...
The Forgotten Traditions of the Sinhala and Tamil New Year Author Pulse.lk Date April 14, 2021 Sri Lanka is a land steeped in culture. Over the years it has experienced...
Imbul Kiribath | Cooking with Aunty D Author Pulse.lk Date April 13, 2021 Ingredients: Coconut Treacle 1 cup Salt 3/4 tsp Grated Coconut 2 cups White Raw...
Shrimp Daddy’s Bar Author Pulse.lk Date April 13, 2021 A cleverly curated menu of Lankan cocktails Isso has introduced a brand-new, bar space...
Pani Walalu | Cooking with Aunty D Author Pulse.lk Date April 12, 2021 Ingredients: Soaked Undu 1 cup Water 1 cup Maggi Real Coconut Milk Powder 2...
The House of a Thousand Memories – Sunil Tantirige Author Pulse.lk Date April 11, 2021 “I suppose that there are certain things a full-blooded Canadian man will not do,...
Seeni Murukku | Cooking with Aunty D Author Pulse.lk Date April 11, 2021 Ingredients: Steamed All-Purpose Flour 2 cups Salt 1/2 tsp Turmeric Powder 1/4 tsp Egg...
Murukku | Cooking with Aunty D Author Pulse.lk Date April 10, 2021 Ingredients: 7 Star All-Purpose Flour 2 cups Turmeric Powder 1/2 tsp Salt 1 1/2...
Konda Kavum | Cooking with Aunty D Author Pulse.lk Date April 10, 2021 Ingredients: Raw rice flour 250g All-purpose flour 200g Sugar 65g Coconut Treacle 1/4 bottle...
Kalu Dodol | Cooking with Aunty D Author Pulse.lk Date April 9, 2021 Ingredients: Sera Real Coconut Milk 3 pkts (540ml) Coconut Jaggery 300g Sugar 60g Raw...