Crescent Creamy Cheese Pasta | Cooking with Aunty D

For the love of cheese and pasta! Here’s a quick and easy way to make creamy pasta at home with Crescent.

Here’s how it’s done!

 

Ingredients:

Water 3 cups 

Fusilli Pasta (or any preferred kind) 1 cup 

Butter 1 tbsp 

Crescent Premium Chicken Sausages

Garlic 3 cloves

Big Onion 1 medium

Garlic Powder 1/2 tsp 

Pepper 1/4 tsp

Salt 1/4 tsp 

Tomato Sauce 1 tbsp

Cream 1/8 cup

Crescent Garlic and Herb Cream Cheese 2 tbsp 

Parmesan Cheese 1 tbsp

 

Method:

Simmer water in a pan and add pasta. Boil until cooked, then drain.

In a separate pan, melt butter and fry Crescent Premium Chicken Sausages. 

To create the sauce, add garlic, big onion, garlic powder, pepper, salt, tomato sauce, cream, Crescent Garlic and Herb Cream Cheese to the pan and mix well. 

Add the cooked pasta to the sauce mixture and combine.

Sprinkle shredded parmesan cheese on top for added flavour.

Remove from the heat, serve and enjoy!

 

Aunty D. is a full-time mom working a little magic in the kitchen whenever she’s got time on her hands. She brings to you easy and fast recipes with a twist of Sri Lankan spices and cooking techniques. Get Cooking!

The post Crescent Creamy Cheese Pasta | Cooking with Aunty D appeared first on Pulse.